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In the area of Borgotaro the mushrooms are cut to bits or to slices and they slightly make him brown in oil and therefore the beaten eggs are poured and salty trying to amalgamate well; someone adds some parmesan cheese to the eggs others some scratched bread and milk (other , who knows why, they aromatize with parsley, pepper, nutmeg,…) |
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Click and see our Mushrooms at 
